Description
Ingredients & Allergens
INGREDIENTS:
WHEAT Flour (Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Palm Oil, Emulsifiers (E471, E482, E472e, EGGS, Whey Powder (MILK), Thickener (E412), Acidity Regulator (E341, E170), Flour Treatment Agent (E300), Enzymes, Colour (E610a), EGGS
CONTAINS:
GLUTEN – WHEAT, MILK & EGGS
Made in a bakery where NUTS, SOYA, SESAME & EGGS are present.
Storage Information
Store in a cool dry place away from direct sunlight.
Suitable for home freezing. Freeze on day of purchase and use within 1 month.
Defrost thoroughly before use. DO NOT REFREEZE AFTER DEFROSTING.
