Description
Large Chicken & Bacon Pasta Bake
Serves 2
Ingredients:
*MILK*, Pasta [Durum *WHEAT* Semolina ], Chicken (15%), Bacon (7.5%) [Pork(86%), Water, Salt, Preservatives E252, E250, Antioxidant E301], Flour [*WHEAT* Flour(*WHEAT* Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid], Breadcrumbs [*WHEAT* Flour (Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin], Water, Yeast, Salt, Rapeseed & Palm Oil, *SOYA* Flour, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Preservative (E282)], Cheese [Cheddar Cheese (*MILK*, Anti Caking Agent Potato Starch)], Liquid Butter[Vegetable Oil (Rapeseed Oil), Salt, Emulsifier Lecithins (E322), Natural Flavouring, Colour Beta Carotene (E160a) ], Garlic Puree [Rehydrated Garlic, Salt, Citric Acid E330, Sodium *METABISULPHITE* E233], Vegetable [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel)Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper]
*ALLERGY ADVICE:* For allergens, see ingredients in CAPS & *bold*
Allergens: Contains MILK, WHEAT, GLUTEN, SOYA, SULPHITES
Storage Information
Keep refrigerated below 5°C. Once opened use within 24 hours or date indicated.
Suitable for home freezing. Freeze on day of purchase and use within 3 months.
Defrost thoroughly in the refrigerator before use. Once defrosted, use within 24 hours.
DO NOT REFREEZE AFTER DEFROSTING.
Cooking Information (from Chilled)
Cooking instructions: Preheat OVEN. Place on a baking tray in centre of oven until piping hot throughout (Time 35-40 minutes Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5).
