Description
Ingredients & Allergens
INGREDIENTS:
Beef Sausage Roll Base (47.4%) [Extra Lean Beef (89.3%) [Beef, Water, Rusk [WHEAT Flour, Salt, (E503)], Sausage Spice [Rusk (WHEAT Flour), Salt, Raising Agent (E503)], Spices, (E621), (E221 (SULPHITES)), (E451), (E120), Spice Extracts, Sunflower Oil, (E301), (E551), Maltodextrin]], Barbecue Sauce [Water, Sugar, Tomato Puree, SOYA Sauce, (SOYABEANS)], Tomatoes [Sun-Dried Tomatoes, Sunflower Oil, Acidity Regulator (Citric Acid), Oregano, Salt, Antioxidant (SULPHUR Dioxide (SULPHITES))], Tomato Sauce [Tomato (78%), Tomato Paste (11%), Modifier Maize Starch, Sugar, Onion, Olive Oil (1.8%), Basil (1.4%), Salt, Acidity Regulator (Citric Acid), Herbs, Spices]], Puff Pastry [Pastry [WHEAT Flour) Margarine (Vegetable Oils (Palm, Rapeseed)), Salt, Emulsifier], EGGS(11.8%) [EGGS, MILK [Whole MILK]], .
CONTAINS:
GLUTEN – WHEAT, SULPHITES, SOYA, EGGS & MILK
Storage Information
Keep refrigerated between 2°C – 5°C.
Consume within 5 days.
Cooking Information
Can be eaten hot or cold.
To heat, bake in a preheated oven at 170°C for 12 – 15 minutes.
Alternatively, microwave for 2-3 minutes until piping hot.
