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Tuscan Bean Stew – Small

£4.19

Rustic flavours of McKee’s own produce Tuscan Bean Stew, a culinary masterpiece inspired by the heart of Tuscany.

This hearty stew is a medley of creamy beans, robust tomatoes, fragrant herbs, and wholesome vegetables.

Simmered to perfection to create a warming dish that will transport you to the rolling hills of Italy.

Suitable for a Vegetarian & Vegan Diet
Suitable for Freezing

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Description

Cooked product ready for reheating

Dishes come in a foil try suitable for oven heating – cooking times will vary depending on quantity being reheated.

Ingredients & Allergens

INGREDIENTS: 

Tomato Sauce [Tomatoes, Concentrated Tomato Purée, Water, Onion, Sugar, Basil, Modified Maize Starch, Salt, Rapeseed Oil, Garlic Purée, Acidity Regulator (Citric Acid), Onion Powder, Parsley, Oregano, Black Pepper], Chickpeas [Chickpeas, Water, Salt], Mixed Beans (23.4%) [Five Bean Salad (Cannellini Beans, Red Kidney Beans, Chickpeas, Borlotti Beans, Butter Beans), Water, Ascorbic Acid], Sweetcorn [Sweetcorn, Water, Salt], Peppers, Red Onion, Onions, Red Wine [Partially De Alcoholised Red Wine (*SULPHITES*) (*SULPHITES*), Water, Salt, Preservatives (*SULPHUR* DIOXIDE (*SULPHITES*), Potassium Sorbate), Antioxidant (Ascorbic Acid), Acidity Regulator (Metatartaric Acid)], Paprika, Black Pepper
*ALLERGY ADVICE:* For allergens, see ingredients in CAPS & *bold*

Allergens: Contains:  SULPHITES

Storage Information

Keep refrigerated below 5°C. Once opened use within 3 days or date indicated.

Suitable for home freezing. Freeze on day of purchase and use within 1 month.

Defrost thoroughly in the refrigerator before use. Once defrosted, use within 24 hours.

DO NOT REFREEZE AFTER DEFROSTING.

Cooking Information (from Chilled)

Oven

Cover with tinfoil and cook in a preheated oven at 170°C for 25 mins. Remove tinfoil and cook for an additional 5 mins, stir halfway through and serve piping hot.

We have given you these heating instructions as a guide only.