Peter’s Yard Seeded Sourdough Flatbreads 135g

They roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flatbread.

Savour the crunch with your favourite dips.

Combine Swedish tradition with British craft and natural ingredients to create hand-baked sourdough flatbreads.

Each batch starts with signature sourdough starter, fermented for 16 hours.

Suitable for Vegetarians, Vegans & Dairy Free