Description
Ingredients & Allergens
INGREDIENTS:
WHEAT Flour (WHEAT Flour, Calcium, Iron, Thiamin, Niacin), RYE Flour, Sourdough 16% (RYE Flour, Water), Rapeseed Oil, Muscovado Sugar, Poppy Seeds 1% (Black Poppy Seeds, White Poppy Seeds), Sea Salt.
CONTAINS:
GLUTEN – WHEAT & RYE – May contain traces of MILK
Made with care in a bakery that handles NUTS & SESAME
Storage Information
Store in a cool dry place away from direct sunlight.
Once opened store in an airtight container & consume within two weeks.
