Description
Sponge cake with a jam and fresh cream filling.
Sponge (81.1%) [EGGS, Butter [Butter (MILK), Salt (1.8%)], American Creme Cake Mix (20%) [Sugar, WHEAT Flour (calcium, Iron, Niacin, Thiamin), Vegetable Oil (rapeseed), Modified Starch, Whey Powder (MILK) Raising Agents, (Disodium Sulphate, Sodium Bicarbonate, Di Calcium Phosphate, Monocalcium Phosphate), Emulsifiers (propane -1, 2-diol Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sodium Stearoyl-2-lactylate), WHEAT, Flavouring, Salt], Water], Cream (12.2%) [MILK], Jam [Glucose Syrup, Sugar, Apple Pulp, Raspberry, Pectin, Acidity Regulator, Colour, Preservative (Potassium Sorbate)], Icing Sugar
Allergens: Gluten, Gluten-Wheat, Eggs, Milk.
