Southern Fried breaded chicken with seasoned chips and a sweet chilli mayo dip
Keep refrigerated until use. Suitable for freezing.
Ingredients: Chips [Potato, Rapeseed Oil], Chicken, Southern Fried Breader [Breadcrumb (WHEAT Flour, Dextrose, Salt, Yeast), WHEAT Flour [WHEAT Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate)], Salt, Pepper, WHEAT Starch, Maltodextrin, Onion Powder, Yeast Extract [Yeast Extract, Salt, Sunflower Oil, Acidity Regulator: (Citric Acid)], Garlic, Spices, Natural Flavourings, Oil Of Lemon, Black Pepper Extract], EGGS, Flour [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin]], Mayonnaise [Rapeseed Oil, Pasteurised EGG, Spirit Vinegar, Salt, Sugar, Mustard Flavouring (MUSTARD), Stabiliser: Xanthan Gum, Lemon Oil, Antioxidant], Mae Ploy Sweet Chilli Sauce (SULPHITES), Milk [Whole MILK].
Allergens: Contains WHEAT, MILK, EGG, MUSTARD.
Bake in a preheated oven at 170C for 12-15 minutes.
Alternatively microwave for 2 1/2 mins until piping hot.