McKee’s own Produce
Small Vegetarian Lasagne
Ingredients: Vegetable Lasagne (Base) (51.1%) [Tomato Sauce [Tomato (78%), Tomato Paste (11%), Modifier Maize Starch, Sugar, Onion, Olive Oil (1.8%), Basil (1.4%), Salt, Acidity Regulator (citric Acid), Herbs, Spices], Onions, Peppers, Courgettes, Celery [CELERY], Red Onion, Beans, Tomato puree [Tomato From Concentrate]], White Sauce (30.7%) [Milk [Whole MILK], Flour [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin]], Liquid Butter Substitute [Vegetable Oil (Rapeseed, Palm), Salt, Emulsifier – Lecithin (SOYA), Buttermilk (MILK)], Vegetable Stock [Salt, Sunflower Oil, Potato Starch, Maltodextrin, Sucrose, Yeast Extract, Onion Powder, Carrot Powder, Herbs, Dried Garlic, Sunflower Oil, Spices, Colour (Plain Caramel), Antioxidant (Extracts Of Rosemary), Flavouring]], Lasagne [Durum WHEAT Semolina (GLUTEN, WHEAT)], Cheese [Cheddar Cheese (MILK) ( MILK , Anti-caking Agent [ Calcium Silicate])], ., .
Allergens: Contains WHEAT, GLUTEN, MILK, SOYA, CELERY
Oven cook – From Chilled: 180°C / 350°F / Fan 160°C / Gas 4 25 Mins
Remove outer packaging. Place in preheated oven and place on a baking tray on the middle shelf.
Check product is piping hot before serving. Do not re-heat.
We have given you these heating instructions as a guide only.