Description
Extremely easy to make, marshmallows and honeycomb pieces combined with semi-sweet chocolate to make a delicious, rich Tiffin treat.
Kandy Kitchen Honeycomb Tiffin
£5.50
Extremely easy to make, marshmallows and honeycomb pieces combined with semi-sweet chocolate to make a delicious, rich Tiffin treat.
Out of stock
ALLERGY ADVICE:Â For allergens, see ingredients in CAPS &Â bold
Plain Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Non-Hydrogenated Vegetable Fat, Emulsifier: SOYA Lecithin), Digestive Biscuit (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal WHEAT Flour, Vegetable Shortening (Palm Oil [SG], Rapeseed Oil), Sugar, Partially Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt)) , Honeycomb Pieces (Sugar, Glucose Syrup, Vegetable Fat (Palm Oil), Raising Agent: Sodium Bicarbonate), Mini Marshmallows (Glucose – Fructose Syrup, Sugar, Water, Gelatin, Artificial Caking Agent: Maize Starch, Flavouring, Colours E100, E120, E131)
Contains:
GLUTEN-WHEAT & SOYA
Disclaimer:
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McKee’s assumes no liability for inaccuracies or misstatements about the products listed.
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MELT IN OVEN OR MICROWAVE
Melt 100g of butter or margarine with the chocolate chips in a microwave for around 1 minute (or in a bowl over a pan of water).
Add the packet contents and mix well. Scoop mix into a dish or tray and push down well. Place into a fridge to harden for a couple of hours.
STORAGE
Store in a dry cool place.
