Description
Pork chops coated with Chinese flavouring
Ingredients: Pork (91.9%), Chinese Glaze (7.9%) [Sugar, Maltodextrin, Salt, Yeast Extract [yeast Extract, Salt, Sunflower Oil, Acidity Regulator: (Citric Acid)], Tomato Powder, Colours: (Beetroot Red, Carmine, SULPHITES Ammonia Caramel, Paprika Extract, Carotene), Modified Maize Starch, Garlic Powder, Spices (star Anise, Fennel), Onion Powder, Thickeners: (Guar Gm, Xanthan Gum), Acidity Regulator: Citric Acid), Ginger Extract].
Allergens: SULPHITES
Bake in a preheated oven at 180°C for 25-30 minutes until thoroughly cooked through.
